Petrus 2015

Petrus 2015 is a full-bodied red wine from the esteemed Pomerol region of Bordeaux, France. This vintage showcases a complex flavor profile, characterized by rich dark fruits, subtle earthy notes, and fine tannins, complemented by hints of chocolate and spice from its aging process.

Ideal food pairings for Petrus 2015 include roasted lamb, beef tenderloin, and rich mushroom dishes. It also pairs well with aged cheeses, enhancing the wine's depth and complexity.